HỖ TRỢ TRỰC TUYẾN
Ông: Nguyễn Văn Tuấn Chủ tịch HĐQT - Kiêm Giám Đốc
GIỚI THIỆU
GMP standard
GMP refers to the Good Manufacturing Practice Regulations – is the instruction for good manufacturing pratice, apply to production facilities, food processing, pharmaceuticals to control the factors affecting the formation of the quality of products from the design stage, construction plant, equipment, processing instruments; service conditions, preparation to processing; packaging, storage and human controlling of machines’ activities in outsourcing and processing.
SSOP Standard
SSOP (Sanitation Standard Operating Procedures), are : Rules on sanitary norms or to be more specific , the process of cleaning and sanitary norms control procedures.
Together with GMP, SSOP control all the factors related to the quality of food safety of the products during manufacturing and processing, from receiving raw material to final product.
HACCP Standard
HACCP (Hazard Analysis stands and Critical Control Points, has been translated into Vietnamese as Hazard Analysis and Critical Control Point), is the principle used in establishing the system of food safety management. HACCP is assigned obligatorily to many countries worldwide in applying during the manufacturing and processing of food.
HALAL standards
HALAL according to Arabic means are allowed to use. Food and products which are certified as HALAL have special meaning for business in foreign markets or countries with Muslim citizens under Islam. HALAL certification is a proven form of social obligations and increase customer trust and confidence in the product. It provides great opportunities for exporting.
BRC Standard
BRC is the global standard of food safety provided by the British Retailer Consortium-BRC set in 1998, suitable for controlling the quality and safety of the food. This stanard was accepted by more than 8000 enterprises over 80 countries.
ASC Standard
ASC stands for Aquaculture Stewardship Council. This is an independent, non-profit organization, founded in 2009 by World Wide Fund for Nature (WWF) and Initiative The Sustainable Trade Initiative (IDH)to manage the global standards demand for aquaculture with responsible. ASC built a standards – based on four major platforms is environmental, social, animal welfare and food safety.
BSCI Standard
BSCI – Business Social Compliance Initiative – Ministry of conformity assessment standards of social responsibility in business, launched in 2003 from the initiative of the Foreign Trade Association (FTA) with the aim of establishing a common forum the code of conduct and monitoring systems in Europe about the social responsibility of enterprises.
QUALIFICATION STANDARD CERTIFICATIONS OF THAMDIMEXCO
Đối tác
Các đối tác kinh doanh “Mua bán hàng hoá xuất khẩu” của Thadimexco trên khắp các thị trường: EU, Hàn Quốc, Nhật Bản, Hong Kong, Singapore, Thái Lan...
